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La Sobirania Alimentària s'enten com el dret dels estats i pobles a definir les seves polítiques i estratègies sostenibles de producció, distribució i consum d’aliments, que garanteixin una alimentació sana sobre la base de la petita i mitjana producció agropecuària, comercialització i gestió dels recursos dels agricultors, ramaders i pecadors.
Més informació a JT Ruralcat:https://ruralcat.gencat.cat/c/document_library/get_file?uuid=11b12cf1-7b66-4aac-8bff-55c01e7b3ed6&groupId=20181
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Source:{"body":{"ca":"La Sobirania Alimentària s'enten com el dret dels estats i pobles a definir les seves polítiques i estratègies sostenibles de producció, distribució i consum d’aliments, que garanteixin una alimentació sana sobre la base de la petita i mitjana producció agropecuària, comercialització i gestió dels recursos dels agricultors, ramaders i pecadors.\r\nMés informació a JT Ruralcat:https://ruralcat.gencat.cat/c/document_library/get_file?uuid=11b12cf1-7b66-4aac-8bff-55c01e7b3ed6&groupId=20181"},"title":{"ca":"Bioeconomia circular en l'alimentació: Sobirania Alimentària"}}
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