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Comarques del Segrià, la Noguera, la Segarra, el Pla d'Urgell, l'Urgell i les Garrigues.L'objectiu de la sessió és debatre sobre les necessitats específiqes de les comarques de les terres de Ponent, i prioritzar les propostes del Pla Estratègic de l'Alimentació que tenen més impacte en aquest territori a partir dels 4 eixos de treball:
• Un sistema sostenible, transformador i basat en la bioeconomia circular
• Un sistema propi i arrelat al territori
• Un sistema just, equitatiu i cohesionat
• Un sistema saludable i de confiança
Es tracta d'una sessió de debat en línia en la qual definirem estratègies i actuacions concretes per assolir els objectius del Pla Estratègic de l'Alimentació a partir de les oporunitats i necessitats de les comarques del Segrià, la Noguera, la Segarra, el Pla d'Urgell, l'Urgell i les Garrigues.
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Source:{"body":{"ca":"<p>Creació o adequació d'instal.lacions (ex. obradors) des d'on poder desenvolupar productes alimentaris elaborats</p>"},"title":{"ca":"ST01_Creació o adequació d'instal.lacions"}}
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